Monday, August 22, 2011

Recipe for veggie: Tofu Steak

Recipe for veggie: Tofu Steak
Tofu Steak Ingredients:
300 g tofu / tofu in a box, drain, cut into 1x6x4 cm
1 leek, green part, thinly sliced
nori, cut into rough

Seasonings:
1 tbsp vegetable oil
½ tsp sesame oil
2 tablespoons Japanese soy sauce
1 clove garlic, grated
1 tablespoon soy sauce
1 tablespoon mirin
½ teaspoon pepper

How to make:
Marinate tofu in Condiments, let stand for 1 hour. Heat a frying pan, enter the following perendamnya tofu. Cook over low heat until browned and slightly dry. Remove from heat. Place on a serving plate, sprinkle with scallions and nori. Serve warm.